Appetisers

Mixed Olives

Roasted Peppers

Marinated with Feta & Thyme


Rustic Breads
& Garlic Butter

£3.95 each

Sides

Shack skinny fries

New potatoes

in butter

Shack side salad

Seasonal vegatables

in butter

£3.95 each

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Samphire fritti

Popcorn cockles

Truffle fries

with truffle & rosemary salt
£4.95 each

Our sides are served
‘tapas style’, great as a side
or as a bunch for sharing!


Additions

Half Crab

£12.50

Whole Crab

£24

Half Lobster

£30

Half Grilled Lobster

£32

Whole Lobster

£58

3 Crevettes

£11

3 Langoustines

£12

Oysters

Teignmouth Oysters from
River Teign Shellfish

Served with Tabasco & Shallot Vinegar

£11.50

£23

£45
Please be aware that this is a
raw product and comes with associated risks
 

Desserts

Homemade Chocolate Mousse

Homemade traditional french chocolate mousse, made with 55% dark chocolate, fresh cream, egg, sugar & vanilla
£7.95

Deconstructed Eton Mess

Meringue, freshly whipped cream, strawberries and homemade coulis
£6.95

Salcombe Dairy Ice Cream Sundae

Award winning salcombe dairy ice cream, fresh fruits and coulis
£7.95

Shack cheese board

A selection of 5 cheeses, fruit chutney and biscuits
£14.95 | £19.95 with Port

Starters

Dressed Teignmouth Crab

Served with mixed leaves & ‘Shack’ rouille dip
£14.95

Crevettes

Pan fried with chilli, lemon, thyme smoked paprika & white wine.
Served with a selection of breads
£14.95

River Teign Mussels

Cooked mariniere style, offered with or without cream
& served with a selection of local breads
£13.95

Pint of Shell on Prawns

£12.95

Platters

Le Fruits de Mer

(Per person)

3x oysters, half Teignmouth crab,
8x shell on prawns, River Teign mussels, Portland clams, winkles

Served with Dijon mayo, shallot vinegar
& rouille dip
£55
£79 (with 1/2 Lobster)



Le Crustacé de Mer

(Per person)

Half Teignmouth lobster, 2x Teignmouth crab claws, 3x langoustines, 3x crevettes, 8x shell on prawns, brown shrimp

Served with flavoured butters
£79



Hot Platter

(Per person)

2x Teignmouth crab claws, 4x scallops, Half grilled lobster, 4x crevettes,
4x langoustines, 2x grilled oysters

Served with flavoured butters
£79

Mains

Teignmouth Crab Sandwich

Served on thick-cut bread with leaves and ‘Shack’ rouille dip
£28.95

Crab Shack roll

Picked crab, lobster & prawns, sautéed in garlic butter, mixed with chilli mayo
& served in a toasted brioche roll with fries
£24.95



Bucket of Teignmouth crab claws

Grilled in garlic butter & served with breads
£24.95



Shack Burger

Topped with red onion jam, smoked chilli aioli, pickled cucumber,
leaves & melted Gruyère cheese, served in a toasted brioche roll
£14.95 / £29.95 (with a lobster meat topper)



Shack Veggie burger

Topped with red onion jam, smoked chilli aioli, pickled cucumber, leaves
& melted Gruyère cheese, served in a toasted brioche roll
£14.95 / £29.95 (with a lobster meat topper)



Fish & Chips

Local fish in a light batter with fries, minted pea purée and tartar sauce
£14.95



River Teign mussels

Cooked marinière style, offered with or without cream & served with
a selection of local breads
£24.95



Dressed Teignmouth Crab Main

Served with new potatoes, mixed leaves and shack rouille dip
£23.95